Honours and Distinctions

Grands prix du tourisme 2007

Our restaurant Le Grand Bleu received the regional award in the category of Restaurant-Tourist Development at the regional gala of the Grands Prix du tourisme québécois 2007. This honour is bestowed on an establishment for providing distinctive restaurant service in the tourism field. Le Grand Bleu aims to foster tourism and always features Québec produce, in particular regional produce.

Congratulations to Executive Chef Benoit Dufour and his entire team!

The Riôtel Hospitality Group is proud to be associated with these professional  associations:

> Association touristique de la Gaspésie (member)
> Québec maritime (member)
> Association des bureaux de congrès du Québec (member)
> Gaspésie Gourmande (member)
> Association des hôteliers du Québec
> Association des propriétaires d’autobus du Québec
> American Bus Tour Association
> CAA