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PAQBO restaurant

PAQBO Restaurant

Make the most of this exceptional location and try some on-trend, maritime cuisine!

Paqbo restaurant

Seasonal closure

Paqbo restaurant closed for the 2021 season.


We look forward to welcoming you in 2022.

Opening hours

From September, 6th to October, 10th


  • BREAKFAST : 7am - 9.30am 

  • SUPPER : 6pm - 9pm

BREAKFAST MENU 2021

Enjoy an espresso for just $1 extra!

Omelettes


  • Plain - $12.50

  • Ham and Cheese - $14.50

  • Matane shrimp - $17.50

  • Smoked Salmon - $17.50


Served with potatoes, toast, juice or coffee.

Continental Breakfast


  • Toast, cheddar cheese or cretons, juice or coffee - $7.50

  • Croissant, cheddar cheese, juice or coffee - $9.50

  • Bagel, homemade fruit salad, yogurt, juice or coffee - $13.50

  • Cereals, hot or cold, toast, juice or coffee - $12.50

  • Cereals, fresh fruits, yogurt, toast, juice or coffee - $12.50

Breakfast, by the sea, view of Percé Rock

The Classics


  • 1 egg - $10.50

  • 2 eggs - $13


Served with a meat of your choice, potatoes, toast, juice or coffee.

Coffee and Beverages


  • Juice, milk, tea - $2.50

  • Filtered Coffee - $2.50

  • Hot Chocolate - $3.50

  • Cappuccino - $3.75

  • Espresso - $3.75

  • Cafe latte - $4

  • Cafe latte (mug) - $5

For big appetites


  • Brunch platter - $20


2 eggs, sausage, bacon, mini meat pie, baked beans, pancake, maple syrup, potatoes and toast, juice or coffee

Eggs benedict


  • Classic ham - 1 egg $12 / 2 eggs $14

  • Matane shrimp - 1 egg $14.50 / 2 eggs $16.50

  • Smoked salmon - 1 egg $14.50 / 2 eggs $16.50


Served with potatoes, toast, juice or coffee.

Breakfast, eggs, bacon, toast and fresh fruit

Extras


  • Pancakes - $3.25

  • Toast - $2.75

  • Egg - $2.25

  • Croissant, Muffin or Bagel - $3.75

  • Cream cheese or cheddar cheese - $3.25

  • Mini meat pie - $3.50

  • Meat portion - $3.75

  • Cretons - $2.50

  • Baked Beans - $2.50

  • Tomato slices - $2.50

  • Fresh Fruits - $4.50

  • Maple syrup - $2.50

For your sweet tooth


  • French Toast, served with maple syrup, juice or coffee - $12

  • Maple Syrup Pancake, juice or coffee - $13

  • Fruity Pancakes, served with fresh fruits and a crème anglaise sauce or maple syrup, juice or coffee - $15.50

Children’s Menu (ages 6 to 12)

Children under 5 eat for free

Served with juice or milk



  • French Toast, maple syrup - $7.50

  • Maple syrup pancake - $7.50

  • One egg, one choice of meat, one toast, potatoes - $8.50

  • Chocolate and Banana Pancakes - $8

  • Cereals, one toast and cheddar cheese - $6.50

SUPPER MENU 2021- EAT !

Aperitif


  • Fried Cheese Curds - homemade beet ketchup - $9.50

  • Salted dried cod cakes, tartar sauce - $9

  • Snow Crab Rillettes - olive oil and piri-piri mayonnaise - $15.50

Appetizers


  • Green salad, maple syrup dressing - $7.50

  • Soup of the day - $7

  • Seafood chowder - $11.50

  • Snail Ragout, garlic and smoked bacon - $12.50

  • Ceasar salad, homemade ceasar dressing, croutons, parmesan cheese, bacon chips and fried capers - $12

  • Smoked salmon, Yellow beet tartar , sour cream and marinated fennel - $19

  • Chef Normand's bouillabaisse - $18

  • Garlic Matane Shrimp - $15

  • Paqbo beef tartare - $17

  • Duo Salmon tartare - $16

Main courses


  • Dish of the Day - $27


BURGERS 



  • The Paqbo beef burger (Beef patty, red wine sauce pulled beef, cheddar cheese, marinated red onions and, homemade fries) - $22

  • Veggie burger (Lentil patty, cheddar, lettuce, fried onions, pickle, guacamole, tomato relish, homemade fries) - $18

  • Lobster wrap, aïoli and chive, homemade fried - $26


PIZZA AND PASTA



  • Grilled chicken tomato and Pesto Penne - $21

  • Linguine with Matane shrimp, garlic flower cream and green beans - $28

  • Seafood Pizza, lobster bisque, marinated shrimp, arugula, smoked salmon, scallops - $35


FISH AND SEAFOOD



  • Beer-Battered Fish and Chips, made with local Pit Caribou beer - $22

  • Salmon Fillet honey and old fashioned mustard - $28

  • Gaspesian-style poached cod with crispy onions and bacon - $26.50

  • Seafood Coquille au Gratin - $29

  • Chef Normand's Bouillabaisse - $40

  • Seafood platter : Lobster, salmon, cod, scallops, Matane shrimp - $54 / To share : $95

  • Lobster with side dishes - Market price


MEAT AND GRILL



  • Homemade Ribs, made with maple syrup, homemade fries, salad - $28

  • Veal Cutlets, pink pepper and cream sauce - $31

  • Steak frites, Angus AAA beef (8oz), cognac and pepper sauce - $39


VEGETARIAN DISH



  • Paqbo Poke Bowl, maple smoked salmon bites, basmati rice, vegetables - $24

  • Vegetarian Chili - $17


TARTARES



  • Duo Salmon Tartare, crispy onions, arugula, homemade fries - $26.50

  • Paqbo beef tartare, homemade fries - $32

DESSERTS AND DIGESTIFS

HOMEMADE DESSERTS



  • Maple Delight - $8

  • Sugar pie - $7

  • Fruit salad - $7.50

  • Key Lime Pie - $11

  • Cheesecake - $13

  • Paqbo Chocolate Torte with walnut crust - $12.50


FROZEN TREATS



  • Wild Berry Sorbet - $7

  • Chocolat Chip Cookie Ice Cream Sandwich - $6.25


DIGESTIFS



  • Crème de cassis, Monna & filles, Île d'Orléans, Quebec - $8

  • Inniskillin Ice Wine, Ontario, Canada - $16

  • Charles Aimé Robert, Domaine Acer, Bas-Saint-Laurent, Quebec - $7

  • Barista Coffee, Coffee liqueur, amber rum, coffee, chocolate - $8

Children’s menu


  • Dish of the Day - $10.25

  • Fried Chicken Fillet - $8.25

  • Poutine - $7.25

  • Pepperoni Pizza - $8.25 

  • Fish and Chips - $8.25

  • Spaghetti - $9.25

  • Chicken nuggets - $8.25

SUPPER MENU - DRINK !

Glass of beer, Pit Caribou

COCKTAILS AND LOCAL LIQUOR - BEERS

LOCAL COCKTAILS



  • Sangria Julia : Strawberry wine from Ferme Bourdages, vodka, basil, lemon juice, sparkling water - $11.25

  • Margarita Léa : Rhubarb wine from Ferme Bourdages, tequila, cointreau, lime, sea salt - $10.25

  • Mojito Chic Choc : Rhum Chic Choc, maple syrup, mint, lime, sparkling water - $11.25

  • Bloody St.Laurent : Gin St-Laurent, Clamato, lemon, Worcestershire, Tabasco, seaweed salt, Nordic shrimp - $11.25

  • Kir Monna & filles : White wine, cassis cream Monna & filles - $9.25

  • Spritz Amermelade : Bitter citrus flavored liquor, bubbles - $9.25


LOCAL LIQUOR



  • Vodka Azimut, Mauricie - 8.25$

  • Rhum Chic Choc, Montérégie - 7.25$

  • Pastis La Grande Hermine, Bas-Saint-Laurent - 6.25$

  • Amermelade (apéritif amer aux agrumes), Montréal - 7.25$

  • Vermouth de cidre Rouge Gorge (blanc ou rouge), Laurentides - 6.25$

  • Gin artisanal, Les herbes Folles, Distillerie Société Secrète, Cap-d’Espoir, Gaspésie - 8.25$


DRAFT BEERS



  • Draft beer Pit Caribou 20 oz - $9.25

  • Draft beerPit Caribou 12 oz - $6.25


BOTTLED BEER



  • Canadiennes - $6.25

  • Importées - $7.25

  • Heineken 0.0 - $6.25

Glass of wine, restaurant, Riôtel, view of Percé Rock

WHITE WINE

PRIVATE IMPORTS



  • Vinho Verde Cruzeiro Minhoto, Caves Campelo, Portugal, Minho - Bottle : 36$ / 5oz : 9$ / 8oz : 12$

  • Mon Péché, Château Coujan, France, Languedoc-Roussillon - Bottle : 50$

  • Long Barn, Fior Di Sole, États-Unis, Californie - Bottle : 49$

  • Château La Dournie, France, Languedoc-Roussillon - Bottle : 47$ / 5oz : 13$ / 8oz : 18$

  • Sancerre, Domaine Fouassier, France, Loire - Bottle : 65$ 

  • Chablis, Domaine Chevalier, France, Bourgogne - Bottle : 64$ 

  • Riesling, Alsace Les Grandes Lignes, Léon Boesh - Bottle : 57$ 


CLASSICS



  • Cliff 79, Chardonnay, Australie - Bottle : 31$

  • Réserve Orpailleur, Canada, Québec - Bottle : 41$5oz : 11$8oz : 16$

  • Prince Philippe, Bourgogne-Aligoté, France - Bottle : 38$5oz : 10$8oz : 14$

ROSÉ


  • Rosé Orpailleur, Canada, Québec - Bottle : 38$ / 5oz : 8$ / 8 oz : 12$

  • Château Beaulieu, Château Gassier, France, Provence - Bottle : 41$

RED WINE

PRIVATE IMPORTS



  • Gamay «Small Lot», Malivoire, Canada, Ontario - Bottle : 56$

  • Château La Dournie, France, Languedoc-Roussillon - Bottle : 46$

  • La Sete, Domaine Salvadori, Italie - Bottle : 36$ / 5oz : 10$ / 8oz : 15$

  • Riserva Della Famiglia, Vignoble Carpinteri, Canada, QC - Bottle : 43$

  • Yecla Las Carretas Bodegas y vinedos del Med. Espagne, Murcia - Bottle : 40$


CLASSICS



  • Cliff 79, Cabernet Sauvignon Shiraz, Australie - Bottle : 31$ / 5oz : 9$ / 8oz : 14$

  • Pétales d’Osoyoos, Osoyoos Larose, Canada, Colombie-Britannique - Bottle : 63$

  • Pinot Noir Vieilles Vignes, Nicolas Potel, France, Bourgogne - Bottle : 54$

  • Domaine La Montagnette, Cave des Vignerons d’Estézargues, France, Rhône - Bottle : 41$

BUBBLES


  • Brut, Cavas Parés Baltà SA, Espagne, Côte Mediterranéenne - La bouteilleBottle : 44$ / 5oz : 11$

  • Chandon Rosé, Domaine Chandon, États-Unis, Californie - Bottle : 62$

  • Deutz Brut Classic, Champagne Deutz, France, Champagne - Bottle : 89$

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